Elegent Italian Food
Lacco Italian
Restaurant
Elegent Italian Food
Lacco Italian
Restaurant
Our restaurant
LACCO ITALIAN RESTAURANT
MAIN MENU
Starters
Garlic Bread & Cheese (Pizza Base) - £ 9.00
Side Salad - £ 4.50
Polpetta - £ 6.50
Homemade meatballs, tomato sauce, chopped parsley, parmesan & sliced bread.
Olive Pot - £ 3.50
Carpaccio Di Bresaola - £ 7.50
Bresaola carpaccio, marinated with EVO oil & lemon, topped rocket, parmesan shavings & balsamic vinegar.
Bruschetta
Bruschetta Classic - £ 5.50
Homemade artisan bread with baby tomatoes, fresh basil & balsamic vinegar.
Bruschetta Gorgonzola & Noci - £ 7.50
Homemade artisan bread with gorgonzola, mascarpone cream & walnuts.
Bruschetta Bresaola - £ 7.50
Homemade artisan bread with mascarpone, bresaola & pistachio.
Bruschetta Brie - £ 7.00
Homemade artisan bread with brie cheese, apples & fig jam.
Bruschetta Avocado - £ 7.50
Homemade artisan bread with mashed avocado, rocket & prawns.
Bruschetta Rossa - £ 6.50
Homemade artisan bread with brie cheese, roast peppers, rocket & walnuts.
Burrata Cheese Bar
Burrata Antipasti - £ 7.50
Burrata, rocket, roasted baby tomatoes & sliced bread.
Burrata Verde - £ 8.00
Burrata, rocket, artichokes, grilled aubergines, sun-dried tomato, EVO oil, balsamic vinegar & slice of bread.
Burrata & Avocado - £ 8.00
Rocket, avocado, baby tomatoes, burrata, parmesan shavings, EVO oil, balsamic vinegar & slice of bread.
Burrata, Evo Oil, Black Pepper - £ 5.00
Burrata, Evo Oil, Bresaola, Pistachio - £ 7.00
Salad
Salmon & Avocado - £ 11.00
Pan-fried salmon fillet served on top of fresh avocado, baby tomatoes, mixed salad leaves, fresh lemon slice.
Gorgonzola & Pear Salad - £ 8.50
Mixed salad leaves, gorgonzola, fresh sliced pear, walnuts & balsamic vinegar.
Goat Cheese Salad - £ 7.50
Rocket, goat cheese, fresh sliced pear, honey & EVO oil.
Sharing Boards
Charcuterie Board (2-4) - £ 17.50
Mixed cured meats, mixed cheeses, mixed vegies, served with homemade bread.
Mixed Bruschetta Board (2-4) - £ 16.00
Served with 8 slices of mixed bruschetta.
Choose Your Pizza
Gluten Free Dough Add +£2.00 To The Price Of Your Pizza
Margherita (vegan option) - £ 11.00
Tomato sauce, fior di latte mozzarella, parmesan, fresh basil, EVO oil.
Margherita Verace - £ 13.00
Tomato sauce, buffalo mozzarella, parmesan, baby tomatoes, fresh basil, EVO oil.
Quattro Formaggi - £ 15.00
Goat cheese, gorgonzola d.o.p, grana padano d.o.p, fior di latte mozzarella, EVO oil.
Smoked Beef - £ 15.50
Tomato sauce, fior di latte mozzarella, smoked beef, shavings gran padano, rocket, baby tomatoes.
Spicy Calabrese - £ 15.50
Spicy tomato sauce, fior di latte mozzarella, chorizo, nduja, fresh chilli, parsley sous.
Spicy Chicken - £ 15.50
Buffalo sauce, fior di latte mozzarella, chicken, roasted peppers, portobello mushrooms.
Milano - £ 13.00
Tomato sauce, fior di latte mozzarella, salami, gran padano, fresh basil.
Mixed Meat - £ 15.00
Tomato sauce, fior di latte mozzarella, ham, salami, roast chicken.
Capriccioso (vegan option) - £ 15.00
Tomato sauce, fior di latte mozzarella, ham, portobello mushroom, artichoke, black olives.
Napoli - £ 15.00
Tomato sauce, anchovies, capers, black olives, fresh garlic, roasted baby tomatoes, oregano.
Mixed Vegetarian (vegan option) - £ 14.50
Tomato sauce, fior di latte mozzarella, spinach, roasted peppers, artichoke, black olives.
Burrata & Bresaola - £ 16.50
Tomato sauce, bresaola, basil, pesto, baby tomatoes, rocket, burrata, pistachio, EVO oil.
Spicy Burrata - £ 16.00
Tomato sauce, chorizo, fresh chilli, chilli flakes, burrata, peperoncino, EVO oil.
Mushroom & Truffle - £ 16.50
Truffle ricotta base, fior di latte mozzarella, mushroom, shaved gran padano, truffle oil.
Choose Your Pasta
Al Pomodoro - £ 13.00
Tomato sauce, grated parmesan, fresh basil.
Alla Norma Con Burrata - £ 15.50
Tomato sauce, roasted aubergine, burrata, fresh basil.
Arrabiata - £ 14.50
Arrabiata sauce, parmesan cheese, fresh chilli, chopped fresh parsley.
N-Duja Burrata - £ 15.50
Creamy nduja sous, burrata cheese, fresh parsley.
Verde - £ 14.00
Tomato sauce, spinach, baby tomatoes, roasted peppers, gran padano.
Truffle & True - £ 15.00
Creamy truffle sauce, sautéed mushroom, honey, truffle flakes.
Meat Balls - £ 15.00
Homemade meatballs, tomato sauce, parmesan, chopped fresh parsley.
Creamy Mushroom - £ 15.00
Cream sauce, gorgonzola, portobello mushrooms, fresh parsley.
Chicken Pasta - £ 15.00
Cream sauce, chicken, roast peppers, mushrooms, pesto sauce.
Chilli Prawn - £ 16.50
Tomato sauce, prawn, spring onion, fresh garlic, chilli flakes.
Salmone - £ 16.50
Fresh salmon, cream sauce, parsley sauce, chilli flakes.
Sicilian Anchovy - £ 16.00
Tomato sauce, chopped anchovies, crushed garlic, black olives, parmesan cheese, chopped fresh parsley.
Ravioli Spinach & Ricotta - £ 16.00
Spinach ricotta, butter, fresh mint, fresh lemon sauce and parmesan.
Lasagna - £ 16.50
Slow cooked beef ragu, pasta sheets, topped with béchamel sauce, parmesan.
Fresh Fish Platters
Sea Bass Fillet - £ 21.00
Served with salad, oven baked baby potatoes & asparagus with the fish laying on top of the sweet red pepper sauce.
Salmon Fillet - £ 19.50
Served with salad, oven baked baby potatoes & asparagus with the fish laying on top of the sweet red pepper sauce.
Desserts
Homemade Tiramisu - £ 6.90
Homemade Panna Cotta - £ 6.90
Dark Chocolate Soufflé (with ice cream) - £ 6.90
Gelato 3 Scoops (Vanilla, Chocolate, Strawberry) - £ 6.90
Affagato - £ 4.90
Coffees
Decaf Available
Americano - £ 3.50
Cappuccino - £ 3.75
Coffee Latte - £ 3.75
Flat White - £ 3.75
Espresso - £ 3.00
French Coffee - £ 3.50
Baileys Coffee - £ 6.90
Irish Coffee - £ 6.90
Teas
Decaf Available
Breakfast Tea - £ 2.50
Fresh Mint Tea - £ 2.90
Apple Tea - £ 2.90
Green Tea - £ 2.90
Peppermint Tea - £ 2.90
Decaf Tea - £ 2.90
Earl Grey Tea - £ 2.90
Chamomile Tea - £ 2.90
Lemon Ginger Tea - £ 2.90

Opening Hours
Monday: Closed
Tuesday: 17:00 - 22:00
Wednesday: 17:00 - 22:00
Thursday: 17:00 - 22:00
Friday: 17:00 - 23:00
Saturday: 12:00 - 23:00
Sunday: 12:00 - 22:00
Our
Specialties
Welcome to our restaurant, where culinary artistry meets exceptional dining experiences. At, we strive to create a gastronomic haven that tantalizes your taste buds.

